PRIME RIB SUNDAYS

EVERY SUNDAY | 4:00 PM – 9:00 PM

Certified Angus Beef prime rib, slow-roasted and carved to order. Three courses, one price, every Sunday.

KING CUT — 16 OZ — $49

QUEEN CUT — 12 OZ — $39

Each prix fixe includes:

• Craftsman salad to start
• Your cut of Certified Angus Beef prime rib
• Flourless chocolate torte for dessert

Reservations recommended.