THANKSGIVING DINNER BUFFET

THANKSGIVING DINNER BUFFET

Leave the cooking to us this year. Our Thanksgiving Dinner Buffet brings carving stations of roasted turkey breast and wood fired prime rib, a full table of seasonal sides, warm rolls with whipped maple butter, and a dessert spread of pies, chocolate torte and cannoli.

Thursday, November 26th
11:30am – 5pm

$59 per person
$29 for kids 4–12
3 & under free

Reservations recommended.
Parties of 10 or more, please call (315) 637-9999.

Last year’s buffet sold out. Reserve early.

RESERVE YOUR TABLE

Reservations cancelled less than 48 hours in advance are subject to a $20 per person charge.

Thanksgiving To-Go Dinner

Prefer to host at home? Our Thanksgiving To-Go Dinner serves 8–10 people for $339. Roasted whole turkey with mashed potatoes and gravy, onion and apple stuffing, green beans with caramelized onion, bacon brussels sprouts, rolls and butter, cranberry sauce, plus pumpkin and apple pies. Pick up Thursday, November 26, from 12 to 1 PM. Limited availability.

Call to Order: 315-637-9999

Menu

View menu (PDF)

Carving Stations

Turkey Breast — turkey gravy
Wood Fired Prime Rib — horseradish cream, au jus

Entrées

Creamy Sundried Tomato Salmon
Slow Roasted Ham

Displays

Fruit Board
Cheese Board
Rolls & Whipped Maple Butter

Soup

Butternut Squash Bisque

Salads

Craftsman Salad — heirloom tomato, baby cucumber, pickled red onion, carrot, radish, wood roasted shallot vinaigrette
NY Harvest — tuscan greens, squash, candied nuts, bacon, apples, blue cheese, honey dijon vinaigrette

Sides

Maple Bacon Brussels Sprouts
Four Cheese Mac & Cheese
Green Beans & Caramelized Onions
Mashed Potatoes
Caramelized Onion and Apple Stuffing

Desserts

Pumpkin Pie
Apple Pie
Cookies & Brownies
Chocolate Torte
Banana Cream Pie
Assorted Cannoli

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